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What's the right size for a buffet plate?

The right size for a buffet plate can vary depending on personal preferences and the type of buffet or dining experience you're aiming for. However, there are some common sizes for buffet plates that you can consider:

1. Standard Buffet Plate: The most common size for a buffet plate is around 10 to 12 inches (25 to 30 cm) in diameter. This size provides ample space for a variety of foods and allows guests to take a reasonable portion of each dish.

2. Salad Plate: A smaller plate, typically around 7 to 8 inches (18 to 20 cm) in diameter, can be used for salads, appetizers, or smaller portions of food at a buffet.

3. Charger Plate: Charger plates, also known as service plates, are large decorative plates (usually 12 to 14 inches or 30 to 35 cm in diameter) that are often placed under the dinner plate as a decorative base. They are not meant for food but can add an elegant touch to the table setting.

4. Dessert Plate: For desserts or small pastries, you can use plates that are around 6 to 7 inches (15 to 18 cm) in diameter.

Ultimately, the size of the buffet plate you choose should align with the type of cuisine you're serving, the overall aesthetics of your table setting, and your guests' dining preferences. It's a good idea to have a variety of plate sizes available to accommodate different courses and portion sizes at a buffet. Visit for more information. #restaurantsupply #restaurantsupplies #dinnerware #glassware #flatware

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